Oyang Hoe Tuna

Oyang Hoe Tuna is a tuna specialty restaurant located near Gwanghwamun Station in Seoul. It specializes in the highest-grade bluefin tuna, which is carefully selected and served at the table. With a long tradition, Oyang Hoe Tuna once had many branches, but now only the Gwanghwamun Oyang Hoe Tuna main store remains. The hoe-dubap (raw fish rice bowl) also features bluefin tuna, and its taste is excellent. The restaurant is composed of about 200 seats, including tables and rooms, allowing guests to enjoy a cozy and intimate dining experience, which is one of its strengths.