Destination briefing
Why travelers stop here
Just Steak is a steakhouse run by a chef from ICIF, an Italian culinary institute. The interior, painted in monotone, is quietly decorated with antique furniture of various shapes. The signature menu item is the T-bone steak made from Korean beef aged for three weeks using the dry-aging method, which requires strict conditions such as temperature and humidity. Additionally, L-bone steak is also available, along with various other menus such as pasta and salad.
Address: 11-7, Eonju-ro 152-gil, Gangnam-gu, Seoul
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
서울특별시 강남구 언주로152길 11-7
Travel fit
Food · Seoul
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