Destination briefing
Why travelers stop here
This is a restaurant directly operated by female divers (haenyeo) and boat owners, boasting high freshness by offering abalone, sea urchin, roe, conch, sea squirt, and sea cucumber directly harvested by the divers. It is a popular eatery known for its thick assorted raw fish (hoetjip) and a variety of generous side dishes, offering good value for money. In addition to the main hall, there are private rooms, making it suitable for family dining, and the ocean view from the rooms is excellent. The rooms range in size from small ones for four people to larger ones for group dining. During peak season, waiting times can be long, so it is essential to make a reservation in advance. The recommended menu, Gangseong Special, includes 'assorted raw fish + abalone + sea urchin roe + conch + stone sea squirt + flower sea squirt + penis fish + sea cucumber or cherry oyster + stone octopus.' There are many unique attractions nearby, allowing visitors to enjoy gourmet food and then create memories at nearby tourist spots.
Address: 204, Jisepohaean-ro, Ilun-myeon, Geoje-si, Gyeongsangnam-do
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경상남도 거제시 일운면 지세포해안로 204
Travel fit
Food · Gyeongsangnam-do
