Destination briefing
Why travelers stop here
Gwangyang Charcoal Fire Grilled Beef is a charcoal grill specialty restaurant located in Ansan-si, Gyeonggi-do. They carefully select Korean native female cattle produced in Naju and Suncheon, Jeollanam-do, remove tough parts such as tendons, age the meat, and grill it on a copper wire grill plate over charcoal fire. Using only grade 1 Korean native cattle, the sirloin and raw beef sashimi, which bring out the true flavor of Korean beef, are savory and tender, captivating the tastes of gourmets.
경기도 안산시 단원구 광덕동로 101
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경기도 안산시 단원구 광덕동로 101
Travel fit
Food · Gyeonggi-do
