Haehwaro

Located by the Oido beach, Haehwaro is a restaurant whose signature menu is grilled fish. Given that many Oido restaurants specialize in raw fish and grilled clams, this is a good option for those who cannot eat raw food or for families with young children. The menu includes charcoal-grilled assorted fish, seasoned LA galbi, clam kalguksu (knife-cut noodle soup), grilled toothfish, and doenjang jjigae (soybean paste stew), offering dishes that are generally well-received. However, dining is only available on the second floor, except for the waiting area on the first floor, and since Haehwaro has no elevator, wheelchair access may be somewhat difficult.