Destination briefing
Why travelers stop here
Gogi-guksu (meat noodle soup), a special dish available in Jeju, has distinct broths and noodle types, giving each restaurant its own unique character. Guksu Manchan is a renowned noodle restaurant located in Yeon-dong, Jeju-si, not far from the airport, and has been in business since 2007. The noodle menu includes gogi-guksu (meat noodle soup), myeolchi-guksu (anchovy noodle soup), and bibim-guksu (mixed noodles). It also offers various Jeju specialty dishes such as suyuk (boiled pork slices), dombegogi (Jeju-style boiled pork), and agangbal (spicy braised anglerfish). The noodles are medium-thick, not thin, and are generously topped with suyuk, providing a good texture. The restaurant is popular among both tourists and locals.
Address: 1, Eunam 3-gil, Jeju-si, Jeju Special Self-Governing Province (Yeon-dong)
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
제주특별자치도 제주시 은남3길 1 (연동)
Travel fit
Food · Jeju Island
