Destination briefing
Why travelers stop here
Dongbok Ttukbaegi is a local cuisine restaurant located in Dongbok-ri, Jeju Island, offering the full flavors of Jeju. Upon entering the restaurant, you can see the cooking scenes, including whole hairtail being grilled, through the large glass windows. The popular menu item is the whole grilled hairtail set, served on a 1.3m plate, made with hairtail directly purchased from the Suhyup fish market. The abalone ttukbaegi (hot pot) can be enjoyed as a mini seafood stew in itself.
Address: 1st Floor, 30-2 Dongbok-ro, Jeju-si, Jeju Special Self-Governing Province
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
제주특별자치도 제주시 동복로 30-2 1층
Travel fit
Food · Jeju Island
