Destination briefing
Why travelers stop here
Dongbok Haenyeo Village is famous for its hoe guksu (raw fish noodles) and sea urchin noodles. The chewy, well-boiled noodles mixed with finely sliced perilla leaves, lettuce, and other vegetables, along with raw fish and gochujang (red chili paste) seasoning, offer a spicy and savory flavor that fills the mouth. The sea urchin noodles, topped generously with sea urchin, are also a popular menu item among customers.<br>Address: 33, Dongbok-ro, Gujwa-eup, Jeju-si, Jeju Special Self-Governing Province
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
제주특별자치도 제주시 구좌읍 동복로 33
Travel fit
Food · Jeju Island
