Destination briefing
Why travelers stop here
A kalguksu (noodle soup) specialty restaurant that fully embodies the freshness of Geoje Island's clean sea seafood, it is a famous eatery not only among locals but also among travelers. It boasts a deep and refreshing flavor that cannot be imitated with artificial seasonings, thanks to the generous addition of live seafood. The signature menu items are the kalguksu loaded with various seafood such as scallops, white clams, and mussels, divided into the white-broth Haseonjang Kalguksu and the red-broth Manseon Kalguksu. Various pot rice dishes are also popular, including abalone pot rice, cockle pot rice, and oyster pot rice. With neat side dishes and carefully prepared meals, it evokes the image of a generously set nourishing table.
Address: 1st Floor, 2nd Building, 344 Yeonhahaean-ro, Geoje-si, Gyeongsangnam-do
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
경상남도 거제시 연하해안로 344 1동 2층
Travel fit
Food · Gyeongsangnam-do
